Menu
DISCOVER
ABOUT
Login Join Now
Account Logout
Home Stores Menu Account More

The site uses cookies, but not the kind you eat

We use cookies to remember log in details, provide secure log in, improve site functionality and deliver you personalized content. By continuing to browse the site, you accept cookies.
Change cookie settings Agree

Choose your cookie settings

Required Cookies
These cookies are required to enable core site functionality.
Performance Cookies
These cookies allow us to analyze site usage so we can measure and improve performance. They are also used by advertising companies to serve ads that are relevant to your interests.
Save Settings
6 ways to customise your favourite Starbucks

when you place your order online or at your favourite Starbucks store

Milk
Milk

Whole
2% milk
Nonfat milk
Non-dairy

Syrup
Syrup

Fewer pumps
Sugar-free syrup

Sweetener
Sweetener

Sweet’N Low®
Equal®
SPLENDA®
Stevia Blend

Whip
Whip

Less whip
No whip

Skinny
Skinny

Skinny means
nonfat milk,
no whipped cream
and sugar-free syrup

Cold Foam
Cold Foam

Add cold foam

Coffee & Tea Recipes

Iced Coffee Tea

mixing the best of both worlds in this Iced Coffee Tea recipe.

Ingredients

  • 2 sachets of Starbucks Earl Grey tea
  • 2 packets of Starbucks VIA Colombia
  • 2 cup of hot water
  • 1 cup of milk

Recipe

  1. Steep 2 sachets of Starbucks Earl Grey tea.
  2. Separately, use 2 packets of Starbucks VIA Colombia to make coffee.
  3. Pour the tea and coffee into an ice tray and leave to freeze in the refridgerator.
  4. Once frozen, take out the tea and coffee ice cubes and place them in a glass.
  5. Pour a cup of milk into the glass and let the tea and coffee cubes melt and infuse the milk.
  6. Enjoy!

Find out more about our At Home Coffee and Teas available in stores here.